Saturday, May 26, 2012

Singapore - Asinan (Sweet And Sour Cucumber Salad)

(Sweet And Sour Cucumber Salad)

Serving Size : 4


-       3 ea Cucumber, large
-       1 ea Onion, med
-       1 ea Thai chile dressing
-       1/4 c Vinegar, white
-       1/4 c Oil
-       1/2 t Salt
-       2 t Sugar
-       1/2 t Garlic powder


-       Peel and thinly slice the cucumbers.
-       Slice the onion thinly.
-       Seed and thinly slice the chile.
-       Put the cucumber slices in a shallow bowl, arrange the onion slices on top and sprinkle with the chile slices.
-       Combine all the ingredients with the dressing, mixing well.
-       Taste and adjust seasoning with salt.
-        Pour the dressing over the onions and cucumbers and refrigerate a few hours or overnight if possible to allow flavors to blend.

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